One of our all-time favourites, available for take-away and designed to be easier to eat on-the-go.  Crushed avocado with a sprinkle of lime juice, with mushrooms cooked with a little garlic, served with toasted sourdough.  Swap sourdough to gluten-free bread if preferred.

Choice of butter or non-dairy spread and optional chilli flakes.

Contains GLUTEN in wheat, possible SULPHITES in lime juice, MILK in butter (unless dairy-free spread selected).